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Mrs Bun the Baker®




Mrs Bun the Baker inspiring children for twenty years

Hands on.




'Mrs Bun the Baker' is a qualified food technology teacher providing inspirational fun food classes from 2 year olds to adults. Over 20 years teaching experience, insured with CRB check, Level 2 Health Safety and Hygiene, First Aid trained.

Education . Bake Off . Fun . Occasions . Classes

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Mrs Bun the Baker® has been providing hands on fun cooking classes since December 2014,  having been published in

'Home Pride's 50 Years Celebration Recipe book' and in Didcot's Bake Off Recipe well as her own recipe book 'Baking with Mrs Bun the Baker', full of toddler favourites, published in December 2015.  


2016 meant food festival demos and participating in a 24hr TV food show, becoming a local foodie writer for the Herald Series and writing microblog submissions on Wordpress,  Facebook, Instagram or Twitter. Mrs Bun the Baker® classes continue to be for all, so remember come and join for hands on fun food classes for toddlers, older children to adults.



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Mrs Bun the Baker® grew out of the personal need to explore and move out of teaching in secondary school's for over twenty years as a qualified food technology teacher, the love of baking and the enjoyment of involving her child as soon as he could sit up to play and explore food. Mrs Bun the Baker® was accutely aware of the Key Stage K1 & K2 scheme which were coming in from the Government, to teach food to young children in schools, and could see the wholsesome benefits of food technology being taught from such a young age.

It did not matter from that perspective, if the children where taught in or out of formal education, as Mrs Bun the Baker® had the prerequisite skills to deliver innovative teaching to encourage children, having attained outstanding GCSE grades through her teaching whilst working at her local school for 12 years.


aspiring to inspire the next generation


the BakYou may also find  Mrs Bun the Baker (Angie) teaching within schools, food festivals or providing classes to SOHA.


2017 has been another great year and we are only in August (feel blessed). "Baking with Mrs Bun the Baker", the first edition print run has currently sold out. The good news is that a reprint including new chapter is being planned...Once again Cookery classes have been run at Dorchester on Thames Food Festival, demo chef at SO Food Festival, joined the magnificent food fair stage at CarFest South. And looking forward to other Bun Class adventures with young aspiring Young Buns and Older Buns for remainder of 2017.

Mrs Bun the Baker x